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Organic Puff Pastry
Dorset Pastry
Organic all butter puff pastry. 325g weight.
Premium Fine Puff Pastry
Dorset Pastry
All butter fine puff pastry. 325g weight.
Sweet Short Crust Pastry
Dorset Pastry
Sweet short crust pastry, made with all butter. 325g weight.
Short Crust Pastry
Dorset Pastry
Savoury short crust pastry, made with all butter. 325g weight.
Steak & Ale Pie
The Original Baker
Hand-crafted Steak & Ale Pie, where tender, slow-cooked steak meets the rich flavour of ale in a buttery, golden pastry. 6 frozen pies 260g each.
Chicken, Bacon & Mushroom Pie
The Original Baker
Hand-crafted pie filled with tender, succulent chicken breast, smoky, crispy bacon, and earthy mushrooms, all enveloped in a rich, velvety cream sauce. 6 frozen pies 260g each.
Pork & Cider Pie
The Original Baker
Filled with tender chunks of slow-cooked pork, the pie is perfectly balanced by the mild tartness of crisp apple. 6 frozen pies 260g each.
Steak & Stilton Pie
The Original Baker
Steak & Stilton Pie combines the hearty flavours of tender steak with the luxurious richness of Stilton cheese. 6 frozen pies 260g each.
Steak & Kidney Pie
The Original Baker
Premium cuts of tender beef steak and rich kidney, slowly simmered in a flavourful, savoury gravy. 6 frozen pies 260g each.
Wild Venison Snacking Salami
The Real Cure
3 packs of award-winning venison snacking salami. Made from wild British venison, pork and sweet paprika.
Dorset Charcuterie Hamper
The Real Cure
Letterbox hamper of charcuterie made from wild British venison, high welfare pork, and locally sourced ingredients. Contents:
- Sloe and Garlic Wild Venison Salami
- Wild Venison Chorizo
- Pink Peppercorn & Purbeck Cider Salami
- Hartgrove Coppa
- Dorset Bresaola.
Port & Nutmeg Wild Venison Salami
The Real Cure
Wild venison salami, cold smoked over oak for 36 hours. 110g weight.
Cheese & Charcuterie Hamper
The Real Cure
A handpicked selection of our most-loved cured meats and award-winning British cheeses. Contents:
- Hartgrove Coppa
- Purbeck Cider & Pink Peppercorn Salami
- Dorset Chorizo Picante
- Black Truffle Salami
- Godminster Organic Vintage Cheddar Cheese
- Godminster Gold Honey & Oat Biscuits
- Godminster Cider Apple Jelly Preserve
- Mr Filbert’s Rosemary & Garlic Olives.
Charcuterie Sharing Platter
The Real Cure
Selection of our most popular sliced cured meats includes:
- Fennel & White Pepper Salami
- Hartgrove Coppa
- Wild Venison Chorizo.
Large Charcuterie Sharing Platter
The Real Cure
Selection of our most popular sliced cured meats includes:
- Fennel & White Pepper Salami
- Hartgrove Coppa
- Pink Peppercorn & Cider Salami
- Wild Venison Chorizo
- Dorset Chorizo Picante.
Sliced Fennel & White Pepper Salami
The Real Cure
A wonderfully versatile pork salami with aromatic fennel and punchy white pepper. 200g weight.
Sliced Dorset Chorizo Picante
The Real Cure
This pork chorizo is made using hot and sweet smoked paprika. 200g weight.
Dorset Nduja
The Real Cure
Made from high welfare British pork combined with hot Calabrian chillies, this is our Dorset take on the Calabrian classic, Nduja. 200g weight.
Pink Peppercorn & Purbeck Cider Salami
The Real Cure
High welfare pork salami made using Dorset cider from the Isle of Purbeck. The aromatic pink peppercorns combine to make this delicious and unique salami. 90g whole salami.
Wild Venison Chorizo
The Real Cure
Our wild venison chorizo is made using sweet, smoked paprika and is sold ready to eat. 110g whole chorizo.
